Rational SCC White Efficiency 2014 10 grid with Ultra Vent Hood

£7,194.00 inc VAT

Out of stock

SKU: ICEC2287 Category:

Description

You are looking at a 

Rational SCC W.E 2014 Model 10grid with Ultra Vent Hood

3 phase 

2014 model

This Oven that comes to you fully serviced and deep clean with stand 

Price includes VAT

We can do sales with no vat if you exporting the oven overseas

Fully working

This Rational SCC WE Combi Oven is the ideal solution for any catering establishment, perfect for hotels, restaurants, delis, hospitals and much more.

The combi oven features a patented high density control which ensures maximum uniformity every time.

It offers a powerful steam generator, dynamic air mixing and heat build-up and extremely effective de-humidification.

It also has a power reserve which helps to create a balance between power, air humidity and air flow.

This helps to create consistent heat which is spread evenly across the gas combi oven.

The steamer mode has a temperature range of 30°C to 300°C.

Rational’s Self Cooking Centre Whitefficiency models are available with 7 cooking modes, efficient control,

combi-steamer mode, ClimaPlus control, automatic finishing processes and Delta-T cooking as well as a

wide range of other features and benefits.

18.6kw connected load. 3 NAC 400V voltage. 80-150 meals per day.

With it’s self teaching operation which adapts to how the unit is used, this cooking range offers a self-configurable,

user-specific operating display, TFT colour monitor with touch screen, a central dial with push function,

user-specific variable operation and inbuilt program lock.

 

  • SelfCookingControl with 7 cooking modes; meat, poultry, fish, side dishes, egg dishes, baked products, finishing.
  • Efficient LevelControl (ELC) – mixed loads with individual rack monitoring and load-specific time adjustment for every rack
  • Combi-steamer Mode with 3 modes: Steam-30C to 130C, Hot air-30C to 300C, Combination of steam and hot air-30C to 300C
  • ClimaPlus Control- humidity measured, set and regulated to one percent accuracy
  • Automatic Finishing processes for plated banquets, buffets, a la carte, etc.
  • Delta-T function for gently cooking large joints
  • 30% more load
  • 30% faster
  • 20% more efficient
  • Hi-density control – a quantum leap in cooking quality
  • Improved care control
  • Efficient level control

PLEASE CHECK DOOR ENTRY SIZES BEFORE ORDERING!  DELIVERY IS MADE TO KERBSIDE ONLY.  DRIVERS DO NOT UNPACK OR POSITION GOODS.  A 25% RESTOCKING CHARGE WILL APPLY FOR ALL RETURNED GOODS!

If you have any further queries please do not hesitate to email or call us.

Please have a look at our website we have a vast selection of commercial catering equipment in

Thank you for looking!